Tel: 01684 290629
email: info@pbaservice.co.uk
Tel: 01684 290629
email: info@pbaservice.co.uk
For many industries, a reliable and accurate industrial scale is at the heart of everyday operations. From weighing large pallets in a shipyard to counting nuts and bolts in a factory, for packing fruit and vegetables to weighing meat and other goods, potential uses for industrial weighing scales vary widely and offer a variety of benefits. Because of their importance, you really need to look after your devices and provide a regular scale care routine to ensure optimal performance. One of the most fundamental ways to do this is to calibrate your industrial weighing scales to ensure a high accuracy.
Scale calibration is essential to providing accurate weighing. results with every use. Working with an industrial scale that has not been correctly calibrated is ill-advised and can cost time and money, as well as potentially impacting your business’ reputation. Reduced quality of your goods or product recalls are just two potentially harmful results that can stem from having non-calibrated weighing equipment.
Over time your scale will lose accuracy – it happens! General day-to-day use combined with inevitable mishaps such as spillages or knocks eventually take their toll. Luckily, setting up a calibration schedule for your scales and balances will increase their longevity and ensure that they remain accurate for longer.
Having correctly calibrated industrial scales ensures that your equipment is ready to go and accurate at all times. Here are eight reasons why calibration is so crucial:
Generally it depends on the use of the scales, the environment, the frequency of use and the if the scales are moved around, but for the British Retail Consortium (BRC) and Trading Standards it is recommended that scales are calibrated annually, with a calibration certificate issued, detailing the date of the calibration, the results and any action required to rectify any issues. It is also recommended that the scale calibration is checked and recorded before use, so for a food preparation or packaging facility it would be a daily procedure. If the scales are moved from place to place or are in a harsh environment, it is best practice to check the calibration after moving the device. For laboratory balances, with high accuracy, it is always best practice to check on a regular basis, as things like temperature changes, moisture or even a breeze can affect the calibration of the device.